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dass man als Hobbykoch für ca
This is how the pros cook with Japanese kitchen knives
Intended use: The Santoku is ideal for cutting fish
Model: DM-0727
for minoSharp 440/BR
Nesmuk Schneidtisch Eiche natur Edelstahl dass man als Hobbykoch fürModel: Carving Board Usable surface: 525x305x82mm Material: German oak end grain, natural Intended use: Nesmuk wooden boards are ideal cutting surfaces. Cut from the oldest and most valuable part of a tree trunk, these end grain pieces are cut across the grain and offer several advantages: The vertical alignment of the fibers protects the knife edge because the fibers are "separated" and not cut, as is the case with horizontally aligned wood fibers.
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